Refrigeration Technician

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The primary purpose of this position is to service and repair grocery refrigeration and HVAC systems.  Additional responsibilities may include but not be limited to; predictive and preventive maintenance.  This position is assigned to the North Shore, is field based, requires travel within the region, and weekend on-call rotations.

Responsibilities include, but are not limited to:

  • Respond within defined service levels to refrigeration and HVAC problem calls
  • Resolve/repair system failures efficiently and effectively as assigned
  • Perform predictive and/or preventive maintenance as assigned
  • Update work order status accurately and timely throughout the day
  • Manage time daily and weekly to maximize productivity
  • Order parts and materials as needed to repair and/or maintain systems
  • Maintain timely and accurate documentation related to the job including loss reports, time sheets, inventory transfer sheets, and/or any other form of documentation for compliance
  • Upkeep of assigned service vehicle’s scheduled maintenance, organization and cleanliness
  • Maintain company provided tools


  • Refrigeration – theory and repair
  • HVAC – theory and repair
  • Store Building Controls – Emerson and/or Danfoss
  • EPA Regulations & Compliance
  • HVAC-R system start up, shut down and commissioning
  • Energy Management Systems
  • Customer Service
  • Verbal and Written Communication
  • Computer skills with emphasis on email, completing online templates, and work orders
  • Common safety practices

Physical Requirements: Able to perform the essential functions of the position with or without reasonable accommodation