Calling all cheese lovers, curd nerds and fromage fanatics! 🧀🍷 Join us for TWO DAYS of cheese and wine, with vendors throughout the store pouring, slicing and sampling some of their favorites. Taste more than 20 cheeses and get pairing ideas straight from the experts.
Rouses Market
4500 Tchoupitoulas St., New Orleans
Friday, October 9 | 1–6pm
Saturday, October 10 | 11am–3pm
LIVE CHEF DEMOS
Friday | 4–6pm
Chef Charly Pierre of Fritai
Saturday | 11am–1pm
Chef Michael Gulotta of Tana
BOOK SIGNING
Chef Frank Brigtsen, Saturday 11am-2pm
SPIN THE CHEESE WHEEL!
Spin for a chance to win great prizes
