The Grilling Issue
Alabama White Sauce
Ingredients
2 cups mayonnaise
1 cup distilled white vinegar
½ cup apple juice
2 teaspoons fresh lemon juice
2 teaspoons prepared horseradish
2 teaspoons ground black pepper
½ teaspoon cayenne pepper
½ teaspoon salt
¼ teaspoon hot sauce
Directions
In a medium bowl, whisk the mayonnaise with the vinegar, apple juice, lemon juice, horseradish, black pepper, cayenne pepper, salt and hot sauce (or use a blender, to make it quick and easy). Keep refrigerated until ready to use.
Serve with grilled or smoked chicken.